{"id":906,"date":"2026-04-10T13:43:11","date_gmt":"2026-04-10T13:43:11","guid":{"rendered":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/?p=906"},"modified":"2026-04-10T13:43:11","modified_gmt":"2026-04-10T13:43:11","slug":"maj-es-hagyma-egy-kiados-izletes-etel","status":"publish","type":"post","link":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/maj-es-hagyma-egy-kiados-izletes-etel\/","title":{"rendered":"M\u00e1j \u00e9s hagyma: egy kiad\u00f3s, \u00edzletes \u00e9tel"},"content":{"rendered":"<p><strong><span dir=\"auto\">Maksa ja sipulit: runsas, maukas ruokalaji<\/span><\/strong><\/p>\n<p><span dir=\"auto\">Maksa ja sipuli on klassinen ruokalaji, joka tarjoaa rikkaan, maukkaan maun ja runsaasti ravintoaineita. Terveyshy\u00f6dyist\u00e4\u00e4n, erityisesti raudan ja A-vitamiinin lis\u00e4\u00e4misest\u00e4, tunnettu ruoka voi olla lohduttava ja ravitseva ateria.<\/span><\/p>\n<p><strong><span dir=\"auto\">Ainesosat:<\/span><\/strong><\/p>\n<ul class=\"wp-block-list\">\n<li><span dir=\"auto\">1 pauna\u00a0<\/span><a class=\"google-anno\" href=\"https:\/\/recipesmakers.sondo9.com\/liver-and-onions-a-hearty-flavorful-dish\/#\" data-google-vignette=\"false\" data-google-interstitial=\"false\">\u00a0<span class=\"google-anno-t\"><span dir=\"auto\">naudan-<\/span><\/span><\/a><span dir=\"auto\">\u00a0tai kananmaksaa, puhdistettuna ja paloiteltuna<\/span><\/li>\n<li><span dir=\"auto\">2 isoa sipulia, ohuiksi viipaloituina<\/span><\/li>\n<li><span dir=\"auto\">2 ruokalusikallista\u00a0<\/span><a class=\"google-anno\" href=\"https:\/\/recipesmakers.sondo9.com\/liver-and-onions-a-hearty-flavorful-dish\/#\" data-google-vignette=\"false\" data-google-interstitial=\"false\">\u00a0<span class=\"google-anno-t\"><span dir=\"auto\">voita<\/span><\/span><\/a><span dir=\"auto\">\u00a0tai \u00f6ljy\u00e4<\/span><\/li>\n<li><span dir=\"auto\">1 kuppi naudanliha- tai kanalient\u00e4<\/span><\/li>\n<li><span dir=\"auto\">1\/4 kupillista jauhoja (valinnainen, maksan ruoppaukseen)<\/span><\/li>\n<li><a class=\"google-anno\" href=\"https:\/\/recipesmakers.sondo9.com\/liver-and-onions-a-hearty-flavorful-dish\/#\" data-google-vignette=\"false\" data-google-interstitial=\"false\">\u00a0<span class=\"google-anno-t\"><span dir=\"auto\">Suolaa<\/span><\/span><\/a><span dir=\"auto\">\u00a0ja pippuria maun mukaan<\/span><\/li>\n<\/ul>\n<p><strong><span dir=\"auto\">Ohjeet:<\/span><\/strong><!--nextpage--><\/p>\n<p>A m\u00e1j elk\u00e9sz\u00edt\u00e9se: Ha sz\u00fcks\u00e9ges, forgasd meg a m\u00e1jdarabokat lisztben, hogy megbarnuljanak, \u00e9s k\u00e9s\u0151bb bes\u0171r\u0171s\u00f6dj\u00f6n a sz\u00f3sz. \u00cdzes\u00edtsd s\u00f3val \u00e9s borssal.<\/p>\n<p>A hagyma megf\u0151z\u00e9se: Olvaszd fel a vajat vagy hev\u00edtsd fel az olajat egy nagy serpeny\u0151ben k\u00f6zepes l\u00e1ngon. Add hozz\u00e1 a szeletelt hagym\u00e1t, \u00e9s p\u00e1rold puh\u00e1ra \u00e9s karamelliz\u00e1l\u00f3d\u00f3ra, k\u00f6r\u00fclbel\u00fcl 10-12 percig. Vedd ki a hagym\u00e1t a serpeny\u0151b\u0151l, \u00e9s tedd f\u00e9lre.<\/p>\n<p>A m\u00e1j megf\u0151z\u00e9se: Add hozz\u00e1 a m\u00e1jdarabokat ugyanabba a serpeny\u0151be. S\u00fcsd 3-4 percig mindk\u00e9t oldal\u00e1t, am\u00edg megbarnulnak. Sz\u00fcks\u00e9g eset\u00e9n a m\u00e1jat r\u00e9szletekben is s\u00fctheted, hogy elker\u00fcld a serpeny\u0151 t\u00falzs\u00fafolts\u00e1g\u00e1t.<\/p>\n<p>P\u00e1rol\u00e1s: Miut\u00e1n a m\u00e1j megbarnult, \u00f6ntsd a h\u00faslevest a serpeny\u0151be, \u00e9s tedd vissza a hagym\u00e1t. Keverd meg. Cs\u00f6kkentsd a h\u0151t, \u00e9s p\u00e1rold k\u00f6r\u00fclbel\u00fcl 10-15 percig, am\u00edg a m\u00e1j teljesen megpuhul, \u00e9s a sz\u00f3sz kiss\u00e9 bes\u0171r\u0171s\u00f6dik.<\/p>\n<p>T\u00e1lal\u00e1s: Amikor az \u00e9tel elk\u00e9sz\u00fclt, adj hozz\u00e1 s\u00f3t \u00e9s borsot, ha sz\u00fcks\u00e9ges. Melegen t\u00e1lald krumplip\u00fcr\u00e9vel, rizzsel vagy ropog\u00f3s keny\u00e9rrel. \u00c9lvezze ennek a klasszikus \u00e9telnek a gazdag \u00edzvil\u00e1g\u00e1t, a karamelliz\u00e1lt hagyma \u00e9dess\u00e9g\u00e9vel \u00e9s a puha m\u00e1jjal!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Maksa ja sipulit: runsas, maukas ruokalaji Maksa ja sipuli on klassinen ruokalaji, joka tarjoaa rikkaan, maukkaan maun ja runsaasti ravintoaineita.&hellip;<\/p>\n","protected":false},"author":1,"featured_media":907,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-906","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/906","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=906"}],"version-history":[{"count":1,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/906\/revisions"}],"predecessor-version":[{"id":908,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/906\/revisions\/908"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/907"}],"wp:attachment":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=906"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=906"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=906"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}