{"id":3660,"date":"2026-06-20T10:58:01","date_gmt":"2026-06-20T10:58:01","guid":{"rendered":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/?p=3660"},"modified":"2026-06-20T10:58:01","modified_gmt":"2026-06-20T10:58:01","slug":"mosy-lepes","status":"publish","type":"post","link":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/mosy-lepes\/","title":{"rendered":"MOSY L\u00c9P\u00c9S"},"content":{"rendered":"<p>A legeleg\u00e1nsabb francia szendvics\u2026 \u00e9s a legfinomabb, elolvad a sz\u00e1dban! \ud83e\uddd1\u200d\ud83c\udf73\ud83c\uddeb\ud83c\uddf7\ud83e\uddc0<\/p>\n<p>\ud83d\udcdc Mi az a Croque Monsieur?<\/p>\n<p>A Croque Monsieur egy klasszikus francia szendvics, amelyet melegen, pir\u00edtott keny\u00e9rrel, f\u0151tt sonk\u00e1val, Gruy\u00e8re vagy Emmental sajttal, \u00e9s kr\u00e9mes besamelm\u00e1rt\u00e1ssal t\u00e1lalnak a tetej\u00e9n. Ezut\u00e1n a s\u00fct\u0151ben aranybarn\u00e1ra s\u00fctj\u00fck, k\u00edv\u00fcl ropog\u00f3sra, bel\u00fcl pedig olvadtra \ud83d\ude0b\ud83d\udd25<br \/>\nA neve a croquer (harapni, ropogtatni) \u00e9s a monsieur (uram) szavakb\u00f3l ered, innen ered a \u201eropog\u00f3s \u00far\u201d kifejez\u00e9s is \ud83d\ude0e<\/p>\n<p>\ud83d\udcdd Hozz\u00e1val\u00f3k (2 nagy szendvicshez)<br \/>\n\ud83c\udf5e A szendvicshez:<\/p>\n<p>4 szelet vastag szendvicskeny\u00e9r (lehet\u0151leg k\u00e9zm\u0171ves vagy bri\u00f3s)<br \/>\n2 te\u00e1skan\u00e1l vaj (a keny\u00e9r pir\u00edt\u00e1s\u00e1hoz) \ud83e\uddc8<\/p>\n<p>4 szelet j\u00f3 min\u0151s\u00e9g\u0171 f\u0151tt sonka \ud83c\udf56<br \/>\n100 g reszelt Gruy\u00e8re vagy Emment\u00e1li sajt \ud83e\uddc0<\/p>\n<p>\ud83c\udf76 A besamelm\u00e1rt\u00e1shoz:<\/p>\n<p>1 ev\u0151kan\u00e1l vaj \ud83e\uddc8<\/p>\n<p>1 ev\u0151kan\u00e1l finomliszt<\/p>\n<p>200 ml teljes tej \ud83e\udd5b<\/p>\n<p>S\u00f3, feh\u00e9r bors \u00e9s szerecsendi\u00f3 \u00edzl\u00e9s szerint<!--nextpage--><\/p>\n<p>Egy kis mar\u00e9k reszelt sajt a besamelm\u00e1rt\u00e1shoz \ud83e\uddc0\u2728<br \/>\n\ud83c\udf73 L\u00e9p\u00e9sr\u0151l l\u00e9p\u00e9sre, szak\u00e9rtelemmel<br \/>\nA besamelm\u00e1rt\u00e1s elk\u00e9sz\u00edt\u00e9se<br \/>\nEgy kis l\u00e1basban olvasszuk fel a vajat, adjuk hozz\u00e1 a lisztet, \u00e9s f\u0151zz\u00fck 1 percig (ez egy barnul\u00e1s). Fokozatosan adjuk hozz\u00e1 a tejet, folyamatos kever\u00e9s mellett. F\u0151zz\u00fck, am\u00edg bes\u0171r\u0171s\u00f6dik. Adjunk hozz\u00e1 s\u00f3t, borsot, szerecsendi\u00f3t \u00e9s egy kev\u00e9s reszelt sajtot. Voil\u00e0! \ud83c\udfa9<br \/>\nA szendvicsek \u00f6ssze\u00e1ll\u00edt\u00e1sa<br \/>\nKents\u00fck meg a besamelm\u00e1rt\u00e1st, a sonk\u00e1t \u00e9s a reszelt sajtot egy szelet keny\u00e9ren. Helyezz\u00fcnk r\u00e1 egy m\u00e1sik szelet kenyeret. Kenj\u00fck meg vajjal k\u00edv\u00fclr\u0151l (mint egy francia grillezett sajtos szendvicset!).<\/p>\n<p>Pir\u00edt\u00e1s serpeny\u0151ben<br \/>\nPir\u00edtsuk meg a szendvicseket egy kev\u00e9s vajjal serpeny\u0151ben, 2-3 percig mindk\u00e9t oldal\u00e1n, am\u00edg aranybarn\u00e1k \u00e9s ropog\u00f3sak nem lesznek k\u00edv\u00fcl.<br \/>\nS\u00fct\u00e9s s\u00fct\u0151ben<br \/>\nHelyezz\u00fck a szendvicseket egy s\u00fct\u0151lapra, fedj\u00fck be vastagon besamelm\u00e1rt\u00e1ssal, \u00e9s sz\u00f3rjuk meg m\u00e9g egy kev\u00e9s sajttal. S\u00fcsd forr\u00f3 s\u00fct\u0151ben (200\u00b0C) 5-8 percig, vagy am\u00edg bubor\u00e9kos \u00e9s aranybarna nem lesz \ud83e\udd24\ud83d\udd25<br \/>\nMelegen t\u00e1lald.<br \/>\nT\u00e1lald z\u00f6ldsal\u00e1t\u00e1val, s\u00fclt krumplival vagy egy poh\u00e1r feh\u00e9rborral, ha szeretn\u00e9d \ud83c\udf77\ud83e\udd57.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A legeleg\u00e1nsabb francia szendvics\u2026 \u00e9s a legfinomabb, elolvad a sz\u00e1dban! \ud83e\uddd1\u200d\ud83c\udf73\ud83c\uddeb\ud83c\uddf7\ud83e\uddc0 \ud83d\udcdc Mi az a Croque Monsieur? A Croque Monsieur&hellip;<\/p>\n","protected":false},"author":1,"featured_media":3661,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3660","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3660","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=3660"}],"version-history":[{"count":1,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3660\/revisions"}],"predecessor-version":[{"id":3662,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3660\/revisions\/3662"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/3661"}],"wp:attachment":[{"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=3660"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=3660"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mindennapi-fozes.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=3660"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}